Other Ingredients

Sweetened Condensed Creamer

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Sweetened Condensed Creamer
  • High-quality and cost-efficient condensada for bakery applications
  • Has Vitamins B1, C and D

Shelf life: 1 year

Pack Size:

  • 48 x 380gm
  • 1 x 13kg

Supa Sponge Cake Gel/Emulsifier

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Supa Sponge Cake Gel/Emulsifier
  • A high performance Sponge Cake Stabilizer/Emulsifier used in the production of good quality cakes
  • It is made from selected blend of vegetable based emulsifier and humectants that provides good aerating and stabilizing properties

Recommeded Usage:

  • Sponge Type of Cake -8%
  • Batter Type of Cake-4%

Shelf life: 1 year

Pack Size: 1 x 5Kg

Mauri Calcium
Propionate

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Mauri Calcium Propionate
  • High quality cost-effective traditional mold inhibitor
  • Inhibits broad spectrum of mold and rope
  • Increases mold-free shelf life of baked products
  • Safe handling environment due to crystal form
  • Meet the current food additive codex standards

Recommended Usage:  0.2% to 0.375% of flour weight

Shelf life: 2 year

Pack Size: 1 x 25Kg / 10 x 1kg / 20 x 500g

Chocolate Kularome

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Chocolate Kularome
  • A coloring and flavoring agent for bakery goods. This product has strong chocolate flavor  
  • Enhance the chocolate flavor and aroma 
  • Ideal for chocolate cookies, chocolate fillings and other chocolate applications

Recommended Usage Rate (Based on Flour Weight):  

Shelf life: 1 year

Pack Size: 1 x 10kg

Coffee Kularome

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Coffee Kularome
  • A coloring and flavoring agent for bakery goods. This product has strong coffee flavor 
  • Enhance the coffee flavor and aroma 
  • Ideal for coffee fillings and other coffee applications

Recommended Usage Rate (Based on flour weight):  

Shelf life: 1 year

Pack Size: 1 x 10kg 

Contact Us

  • inquiry@abmauri.com.ph
  • +632 8403 2267
  • 1201–1202 Primeland Bldg. Market St., Madrigal Business Park, Ayala Alabang, Muntinlupa City, Philippines

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Products

Recipe

Passionate about baking.