Other Ingredients
Sweetened Condensed Creamer
Sweetened Condensed Creamer
- High-quality and cost-efficient condensada for bakery applications
- Has Vitamins B1, C and D
Shelf life: 1 year
Pack Size:
- 48 x 380gm
- 1 x 13kg
Supa Sponge Cake Gel/Emulsifier
Supa Sponge Cake Gel/Emulsifier
- A high performance Sponge Cake Stabilizer/Emulsifier used in the production of good quality cakes
- It is made from selected blend of vegetable based emulsifier and humectants that provides good aerating and stabilizing properties
Recommeded Usage:
- Sponge Type of Cake -8%
- Batter Type of Cake-4%
Shelf life: 1 year
Pack Size: 1 x 5Kg
Mauri Calcium
Propionate
Mauri Calcium Propionate
- High quality cost-effective traditional mold inhibitor
- Inhibits broad spectrum of mold and rope
- Increases mold-free shelf life of baked products
- Safe handling environment due to crystal form
- Meet the current food additive codex standards
Recommended Usage: 0.2% to 0.375% of flour weight
Shelf life: 2 year
Pack Size: 1 x 25Kg / 10 x 1kg / 20 x 500g
Chocolate Kularome
Chocolate Kularome
- A coloring and flavoring agent for bakery goods. This product has strong chocolate flavor
- Enhance the chocolate flavor and aroma
- Ideal for chocolate cookies, chocolate fillings and other chocolate applications
Recommended Usage Rate (Based on Flour Weight):
Shelf life: 1 year
Pack Size: 1 x 10kg
Coffee Kularome
Coffee Kularome
- A coloring and flavoring agent for bakery goods. This product has strong coffee flavor
- Enhance the coffee flavor and aroma
- Ideal for coffee fillings and other coffee applications
Recommended Usage Rate (Based on flour weight):
Shelf life: 1 year
Pack Size: 1 x 10kg
Contact Us
- inquiry@abmauri.com.ph
- +632 8403 2267
- 1201–1202 Primeland Bldg. Market St., Madrigal Business Park, Ayala Alabang, Muntinlupa City, Philippines